If you’re looking for a festive, bakery-style treat, this Ultimate Valentine’s Day Oreo M&M’s Cookies Recipe is exactly what you need. These cookies are soft, chewy, and packed with crunchy Oreo chunks and colorful Valentine’s M&M’s, making them perfect for sharing with someone you love—or enjoying all to yourself.
Table of Contents
Why You’ll Love This Valentine’s Day Oreo M&M’s Cookies Recipe
These cookies check all the boxes for an unforgettable Valentine’s dessert. They’re easy enough for beginner bakers, yet impressive enough to gift or serve at a party.
- Soft and chewy centers with crisp edges
- Loaded with Oreo pieces and chocolatey M&M’s
- No chilling required
- Perfectly festive for Valentine’s Day
- Great for gifting, parties, or school treats
Each bite delivers a balance of buttery dough, creamy cookie crumbs, and crunchy candy shells.
Ingredients for Valentine’s Day Oreo M&M’s Cookies
Cookie Dough Ingredients
- ½ cup unsalted butter, softened
- ½ cup brown sugar, packed
- ¼ cup granulated sugar
- 1 large egg, room temperature
- 2 teaspoons vanilla extract
- 1⅓ cups all-purpose flour
- 1 tablespoon cornstarch
- ½ teaspoon baking soda
- ½ teaspoon salt
Mix-Ins
- ⅔ cup Valentine’s Day M&M’s
- 7 Oreo cookies, roughly chopped
Ingredient Notes and Substitutions
- Butter: Unsalted butter gives you better control over flavor. If using salted butter, reduce added salt slightly.
- Cornstarch: This is the secret to ultra-soft cookies—don’t skip it.
- Oreos: Chop them into chunks, not crumbs, for the best texture.
- Gluten-free option: Use a 1-to-1 gluten-free flour blend and gluten-free sandwich cookies.
- Color swaps: Any seasonal M&M’s work if Valentine’s colors aren’t available.
Step-by-Step Instructions
Step 1 – Prep the Oven
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper and set aside.
Step 2 – Cream Butter and Sugars
In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy. This step helps create a tender cookie texture.
Step 3 – Add Egg and Vanilla
Mix in the egg and vanilla extract until smooth and fully combined.
Step 4 – Combine Dry Ingredients
Add the flour, cornstarch, baking soda, and salt to the wet mixture. Mix just until a soft dough forms—avoid overmixing.
Step 5 – Fold in Oreos and M&M’s
Gently fold in the chopped Oreos and Valentine’s M&M’s, distributing them evenly throughout the dough.
Step 6 – Scoop and Bake
Scoop 2-tablespoon portions of dough onto the prepared baking sheet, spacing them about 2½ inches apart. Bake for 12–14 minutes, until the edges are set and the centers look slightly underbaked.
Step 7 – Cool and Enjoy
Allow the cookies to cool on the baking sheet for 10 minutes before transferring to a wire rack. They will continue to set as they cool.
Pro Tips for Success
- Use room-temperature butter and egg for smoother dough
- Slightly underbake for extra chewy centers
- Press a few extra M&M’s on top before baking for a bakery look
- Let cookies rest before moving to prevent breaking
- Measure flour correctly to avoid dry cookies
Flavor Variations
- Double Chocolate: Add ¼ cup cocoa powder and white chocolate chips
- Mint Oreo: Use mint Oreos for a refreshing twist
- Peanut Butter: Replace 2 tablespoons of butter with peanut butter
- Extra Crunch: Add chopped pretzels for sweet-salty contrast
Serving Suggestions
These cookies are perfect served:
- With a cold glass of milk
- Alongside hot cocoa or coffee
- Packaged in Valentine’s treat bags
- On a dessert platter with brownies and truffles
They’re also great as homemade gifts for classmates, friends, and neighbors.
Storage and Freezing Instructions
- Room temperature: Store in an airtight container for up to 5 days.
- Freezer (baked): Freeze cookies for up to 2 months.
- Freezer (dough): Scoop dough balls and freeze. Bake straight from frozen, adding 1–2 minutes.
Ultimate Valentine’s Day Oreo M&M’s Cookies Recipe
- Total Time: 29 minutes
- Yield: 18 cookies
Description
These soft and chewy bakery-style cookies are packed with crunchy Oreo chunks and colorful Valentine’s M&M’s, making them the perfect festive treat for sharing or gifting.
Ingredients
- ½ cup unsalted butter, softened
- ½ cup brown sugar, packed
- ¼ cup granulated sugar
- 1 large egg, room temperature
- 2 teaspoons vanilla extract
- 1⅓ cups all-purpose flour
- 1 tablespoon cornstarch
- ½ teaspoon baking soda
- ½ teaspoon salt
- ⅔ cup Valentine’s Day M&M’s
- 7 Oreo cookies, roughly chopped
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Mix in the egg and vanilla extract until fully combined.
- Add the flour, cornstarch, baking soda, and salt, mixing just until a soft dough forms.
- Gently fold in the chopped Oreos and Valentine’s M&M’s.
- Scoop 2-tablespoon portions of dough onto the baking sheet, spacing them 2½ inches apart.
- Bake for 12–14 minutes until edges are set and centers look slightly underbaked.
- Cool on the baking sheet for 10 minutes, then transfer to a wire rack to cool completely.
Notes
For best results, slightly underbake the cookies for chewy centers and press a few extra M&M’s on top before baking for a bakery-style look.
- Prep Time: 15 minutes
- Cook Time: 14 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition Facts (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | ~210 |
| Protein | 3 g |
| Carbohydrates | 28 g |
| Fat | 10 g |
| Fiber | 1 g |
| Sodium | 160 mg |
Values are estimates and may vary.
FAQ About Valentine’s Day Oreo M&M’s Cookies
Can I make these cookies ahead of time?
Yes! You can prepare the dough up to 48 hours in advance and store it in the refrigerator, or freeze it for longer storage.
Why are my cookies spreading too much?
This can happen if the butter is too warm. If needed, chill the dough for 20 minutes before baking.
Can I use regular M&M’s?
Absolutely. Valentine’s M&M’s are festive, but any variety works perfectly.
How do I keep cookies soft?
Store them with a slice of bread in the container—the cookies absorb moisture and stay soft longer.
Can kids help make this recipe?
Yes! This recipe is simple and fun, especially when folding in Oreos and M&M’s.
Final Thoughts
This Ultimate Valentine’s Day Oreo M&M’s Cookies Recipe is everything a festive cookie should be—easy, colorful, and irresistibly delicious. Whether you’re baking for a party, gifting someone special, or treating yourself, these cookies deliver big flavor and even bigger smiles.