Garlic Butter Beef Bites & Potatoes Dinner is a comforting, hearty meal that brings together juicy beef, crispy potatoes, and rich garlic butter in one satisfying skillet. This recipe is perfect for busy weeknights when you want bold flavor without complicated steps, and it delivers a balance of protein and carbs that feels both filling and familiar.
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Why You’ll Love This Garlic Butter Beef Bites & Potatoes Dinner
This dish is quick to make, uses simple ingredients, and cooks mostly in one pan, which means less cleanup and more time to enjoy dinner. The beef cooks fast and stays tender, while the potatoes soak up the garlic butter for maximum flavor. It’s a crowd-pleasing option that works just as well for family meals as it does for casual entertaining.
Ingredients for Garlic Butter Beef Bites & Potatoes Dinner
Main Ingredients
- Beef steak (sirloin or similar), cut into bite-sized pieces
- Baby potatoes, halved or quartered
- Olive oil
- Butter
- Garlic, minced
- Salt
- Black pepper
- Paprika
- Italian seasoning
- Fresh parsley, chopped
Ingredient Notes
Sirloin is a great choice because it cooks quickly and stays tender, but other quick-cooking cuts like ribeye also work. Baby potatoes are ideal because they crisp nicely and cook evenly, but Yukon Gold potatoes can be substituted if cut into small pieces. If you prefer a lighter dish, you can reduce the butter slightly and add extra olive oil. This recipe contains no alcohol and no pork, making it suitable for family-friendly dinners.
Step-by-Step Instructions
Step 1 – Cook the Potatoes
Heat olive oil in a large skillet over medium heat and add the potatoes in a single layer. Season with salt, pepper, and paprika, then cook, stirring occasionally, until the potatoes are golden brown and fork-tender. Remove them from the skillet and set aside.
Step 2 – Season the Beef
Pat the beef bites dry with paper towels and season them evenly with salt, pepper, and Italian seasoning. Dry beef sears better and develops more flavor.
Step 3 – Sear the Beef Bites
Increase the skillet heat to medium-high and add a bit more olive oil if needed. Add the beef bites in a single layer and cook quickly, turning once, until browned on all sides. Avoid overcrowding the pan so the beef sears instead of steaming.
Step 4 – Make the Garlic Butter
Reduce the heat to medium and add butter and garlic to the skillet with the beef. Stir gently and cook until the garlic is fragrant, making sure it doesn’t burn.
Step 5 – Combine and Finish
Return the cooked potatoes to the skillet and toss everything together so the beef and potatoes are coated in garlic butter. Cook for another minute or two until everything is heated through, then sprinkle with fresh parsley before serving.
Pro Tips for Success
- Cut the beef into evenly sized pieces so it cooks at the same rate.
- Don’t overcrowd the skillet when cooking the beef.
- Let the potatoes get golden before stirring for better texture.
- Use fresh garlic for the best flavor.
- Finish with fresh herbs to brighten the dish.
Flavor Variations
Add a pinch of crushed red pepper flakes for gentle heat. Stir in grated Parmesan at the end for a richer finish. Add green beans or broccoli during the last few minutes for extra vegetables. Swap Italian seasoning for smoked paprika and thyme for a different flavor profile.
Serving Suggestions
Garlic Butter Beef Bites & Potatoes Dinner pairs well with a simple green salad or steamed vegetables. A side of roasted asparagus or sautéed spinach adds freshness and color. For a heartier meal, serve with warm dinner rolls or crusty bread.
Storage and Freezing Instructions
Store leftovers in an airtight container in the refrigerator for up to three days. Reheat gently in a skillet or microwave until warmed through. Freezing is not recommended, as the potatoes may lose their texture.
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Garlic Butter Beef Bites & Potatoes Dinner
- Total Time: 35 minutes
- Yield: 4 servings
Description
Garlic Butter Beef Bites & Potatoes Dinner is a comforting, hearty skillet meal with juicy beef, crispy potatoes, and rich garlic butter flavor, perfect for busy weeknights.
Ingredients
- 1 lb beef steak (sirloin or similar), cut into bite-sized pieces
- 1 lb baby potatoes, halved or quartered
- 2 tablespoons olive oil
- 3 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon Italian seasoning
- 2 tablespoons fresh parsley, chopped
Instructions
- Heat olive oil in a large skillet over medium heat and add potatoes in a single layer.
- Season potatoes with salt, pepper, and paprika.
- Cook potatoes, stirring occasionally, until golden brown and fork-tender, then remove and set aside.
- Pat beef bites dry and season with salt, pepper, and Italian seasoning.
- Increase skillet heat to medium-high and add more olive oil if needed.
- Add beef bites in a single layer and sear until browned on all sides.
- Reduce heat to medium and add butter and garlic to the skillet.
- Stir gently and cook until garlic is fragrant.
- Return potatoes to the skillet and toss to coat in garlic butter.
- Cook for 1–2 minutes until heated through.
- Sprinkle with fresh parsley and serve immediately.
Notes
Cut beef evenly for consistent cooking and avoid overcrowding the skillet to ensure proper searing.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition Facts (Per Serving)
| Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|
| ~480 | 32g | 34g | 26g | 4g | ~700mg |
FAQ About Garlic Butter Beef Bites & Potatoes Dinner
Can I make this recipe ahead of time?
This dish is best served fresh, but you can prep the ingredients in advance by cutting the beef and potatoes ahead of time and storing them separately in the refrigerator.
What cut of beef works best?
Sirloin is ideal for this recipe because it’s tender and cooks quickly, but ribeye or strip steak also work well.
Can I substitute the beef?
Yes, chicken breast, chicken thighs, or even mushrooms can be used as a substitute, adjusting the cooking time as needed.
Is this recipe kid-friendly?
Yes, the flavors are savory and mild, making it appealing to kids. You can reduce the garlic slightly if needed.
Final Thoughts
Garlic Butter Beef Bites & Potatoes Dinner is a reliable, satisfying recipe that delivers bold flavor with minimal effort. Whether you’re cooking for your family or just want a comforting meal after a long day, this dish is sure to become a regular favorite.