Description
A cozy, crowd-pleasing chicken spaghetti casserole packed with creamy cheese, tender chicken, perfectly cooked spaghetti, and a gentle Cajun kick. Simple to make, family-friendly, and perfect for busy weeknights or sharing with a crowd.
Ingredients
- 12 ounces dry spaghetti
- 2 cups cooked chicken, shredded or diced
- 2 tablespoons butter
- 1 medium onion, finely chopped
- 3 cloves garlic, minced
- 1 can (10 ounces) cream of chicken soup
- 1 cup whole milk
- 8 ounces cream cheese, softened
- 1 1/2 cups shredded sharp cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 1 can (10 ounces) diced tomatoes with green chiles, drained
- 1 teaspoon Cajun seasoning
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- 1/2 teaspoon salt, or to taste
- 1/4 teaspoon red pepper flakes (optional)
- Nonstick cooking spray or butter for greasing
Instructions
- Bring a large pot of salted water to a boil and cook the spaghetti until just al dente. Drain well and set aside.
- In a large skillet over medium heat, melt the butter. Add the chopped onion and cook until softened, about 3 to 4 minutes.
- Stir in the garlic and cook for about 30 seconds until fragrant.
- Lower the heat and add the cream cheese, cream of chicken soup, and milk. Stir until smooth and creamy.
- Add the Cajun seasoning, paprika, black pepper, salt, and red pepper flakes if using. Stir to combine.
- Fold in the cooked chicken and drained diced tomatoes with green chiles. Simmer gently for 2 to 3 minutes.
- Preheat the oven to 350ยฐF and grease a 9×13-inch baking dish.
- Add the cooked spaghetti to the sauce and toss until evenly coated.
- Transfer the mixture to the prepared baking dish and spread evenly.
- Top with shredded cheddar and Monterey Jack cheese.
- Bake uncovered for 25 to 30 minutes until bubbly and lightly golden.
- Let rest for 5 to 10 minutes before serving.
Notes
Cook the pasta just to al dente and drain tomatoes well to prevent excess moisture. Adjust Cajun seasoning to control spice level.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baked
- Cuisine: Southern American