Description
Quick, colorful, no-bake treats made with marshmallows, buttery cereal, and Fruity Pebbles. Perfect for parties, lunchboxes, or a fun family dessert.
Ingredients
- 4 tablespoons unsalted butter
- 10 oz mini marshmallows (about 6 cups), plus 1 extra cup for topping if desired
- 3 cups Rice Krispies cereal
- 3 cups Fruity Pebbles cereal
Instructions
- Lightly grease a 9×13-inch baking dish with butter or nonstick spray. Set aside.
- In a large pot over low heat, melt the butter completely. Add the mini marshmallows and stir constantly until fully melted and smooth.
- Remove the pot from heat. Gently fold in the Rice Krispies and Fruity Pebbles cereal until evenly coated with marshmallow. Stir in extra marshmallows if using.
- Transfer the mixture into the prepared pan. Lightly press down using a buttered spatula or wax paper. Let cool at room temperature for about 30 minutes.
- Once set, cut into squares and serve immediately or store for later.
Notes
Always melt marshmallows over low heat to keep smooth. Lightly butter hands or tools to prevent sticking. For softer treats, slightly increase marshmallows. Let bars cool fully before cutting for clean edges.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American