Description
This Easy Sausage Veggie Skillet Bowl in 30 Minutes is a hearty, colorful one-pan dinner packed with savory sausage and fresh vegetables, perfect for busy nights and easy meal prep.
Ingredients
- 14 ounces chicken or turkey sausage, sliced
- 1 red bell pepper, sliced
- 1 zucchini, sliced
- 1 yellow onion, sliced
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- ½ teaspoon garlic powder
- Salt to taste
- Black pepper to taste
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Add sliced sausage and cook until golden and lightly caramelized.
- Add onion and bell pepper and cook until softened.
- Stir in zucchini and cook until tender.
- Season with smoked paprika, garlic powder, salt, and pepper.
- Toss everything together and cook briefly until well combined.
- Remove from heat and serve warm.
Notes
Use fully cooked sausage to save time and slice vegetables evenly for consistent cooking. Finish with a squeeze of lemon juice if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American