Description
Discover easy homemade cookie recipes for all skill levels. From quick no-bake options to classic chocolate chip cookies, these treats are perfect for every occasion.
Ingredients
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1 cup packed brown sugar
- 1 teaspoon salt
- 2 teaspoons vanilla extract
- 2 large eggs
- 2 cups chocolate chips
Instructions
- Preheat oven to 350ยฐF (175ยฐC).
- In a small bowl, whisk together flour and baking soda; set aside.
- In a large bowl, cream together butter, granulated sugar, brown sugar, and salt until smooth.
- Add vanilla and eggs, beating well after each addition.
- Gradually blend in the flour mixture, then stir in the chocolate chips.
- Drop rounded tablespoonfuls of dough onto ungreased baking sheets.
- Bake for 9 to 11 minutes, until edges are golden. Let cool on baking sheets before serving.
Notes
Use room-temperature ingredients for best results. Chill the dough for 30 minutes for thicker cookies. Try adding nuts, dried fruit, or spices for variation.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baked
- Cuisine: American
